Strawberry Fields for Breakfast

Contagious Crazies

18 May 2012 7 Comments

by katsmama in body image Tags: parenting, yoga

This morning I was insisting that Kate* comb her hair before leaving the house, no, really comb it, not just wave the comb in the general direction of her head, and she said, “You just hate that you have an ugly child, and you want to make me perfect!”
The thing is, Kate looks strikingly like me, scarily like me, except for hair (hers is naturally a to- die-for auburn, mine goes back and forth between brown, and to-dye-for auburn) and eye color (Her eyes are hazel, mine blue) We have the same face, nose, hair texture. We’ll probably have the same body type- (late-blooming) tall and thin. If I believe that I gave birth to an ugly child, then I believe I am an ugly person. If she believes that I believe that I gave birth to an ugly child….she believes she’s ugly. And that I’m ugly.

I just want her to comb her hair.

Some of this is bubbling up because she is finishing 6th grade and going into 7th- it is a natural stage for her to criticize her looks, when everything is changing too fast, but not fast enough.

Some of this is bubbling up for me because I have been consciously dieting for the first time in a long time.

With my “baby” almost 9 years old, I have decided I need to really work on that baby weight…I have been doing yoga pretty regularly for almost 2 years, and generally exercising more. Also, for two years, I have been stuck in the no- man’s-land of pant sizes- 16 is too big, 14 is too small, I waver in between, depending on the brand. I have always hated shopping, and this makes it even worse- taking in 2 sizes of everything into the dressing room, being unsatisfied with all of it. Coming out of the dressing room believing I’m ugly.

Odd- It is awkward right now, publicizing my pant size- my inner voice saying, oh my god, don’t tell them that! I’ll tell you my credit card number before I tell you my weight.

It was 186 pounds a few weeks ago. I don’t own a scale, and the only one I know of is at the pool, and we haven’t been swimming for a while. I get a little psycho when I weigh myself, anyway. I suspect many people do, but we don’t much talk about it. It’s a secret number.

The diet program I am using is an app for my iPod called My Fitness Pal (link) I put in my weight, and height and level of activity, and how much weight I’d like to lose. Each day I add the food I eat, and the exercise, and it totals up the calories and fat and protein and subtracts the calories from exercise, and at the end of the day there’s a little graph showing whether I was on target for the day, or over, or under.

I have set the goal of losing a pound a week, and it made me pretty neurotic for a while (noooo…that’s not what made you neurotic…) but this week, it is having the effect of making me aware, and conscious of what I put in my mouth. For example, I often stop at the grocery store by my school on the way home and get a doughnut and coffee on the way home. I deserve it, right? Um, sure, but the latte is 250 calories, and the doughnut is 250 calories, and that is really a lot, for it not to be a real meal. Today I didn’t stop, I came home and had some peanut butter on toast. It sure wasn’t a doughnut…but it had some nutrition, at least.

So, as a fretful mother of a middle schooler, I worry that this consciousness, this awareness, or hyper-awareness, is rubbing off on my sweet girl. When I first started tracking, she said she wanted to track her food too, so she could fit in with the other girls who are on diets. Ack!

So, how does this work? How do I improve the way I look, without rejecting how I look? How do we minimize the craziness? I just want to be able to button my pants, and it has opened up a can of crazies. Or maybe the crazy can would have been opened anyway. What are your thoughts?

*the girl has decided she wants to be referred to by her real name. “How am I supposed to get famous if you just keep calling me ‘the girl?'”

Bloom Day- Patience

16 May 2012 1 Comment

by katsmama in gardening Tags: bloom day, chives, clover, columbine, gardening, honeysuckle, iris, peonies, roses, zone five

Three years ago (or was it four?), my wonderful Mother-in-law gave me an envelope of seeds from her yellow columbine, which was spilling over the sides of the flowerbed (the flowers, not the envelope). I scratched them into the soil next to my brass headboard, near the dark red lilies, and stella d’oro daylilies…and this week for bloom day….they are about to bloom. Still waiting.

The waiting is the hardest part.

Oh sure, they have pretty ruffly leaves, and a bright green color, but none of us got into this for the foliage! Give us flowers!

Also about to bloom, roses and peonies.

Planted before we moved in- unknown variety.

As big as a dinner plate when it opens…did I say dinner plate? I meant coffee cup. Which is still pretty darn big. For a flower.

Actually in bloom, we have Honeysuckle Blanche Sandman, well-loved by pollinators and in continual bloom from May through August.

Bearded iris is still blooming.

Clover is in the paths and lawn. Clover fixes nitrogen, and the flowers attract bees and butterflies, so I have it even though it doesn’t make my heart pound.

And, of course, we have strawberries. Blossoms now mean fruit in June- all mine! Mine, I tell you!

In June, I’ll eat strawberries…

Vanilla Vine update

11 May 2012 7 Comments

by katsmama in containers, food, gardening in containers, learning Tags: containers, gardening, herbs, learning

Not only has my vanilla plant survived the winter, but it has even grown- it isn’t to the top of the trellis, but it has quite a bit of new growth on it, and some aerial roots going into the moss on the trellis. The trellis is made of 2 layers of hardware cloth, with sheet moss in between the layers and orchid potting mix inside the cylinder.

Ignore the messy kitchen counter…

My pop bottle humidity system is not perfect- it takes a while to dial it in to slow drip, and about once a week I just bring the whole contraption to the kitchen and hose it down with the sprayer. I moved it out to the back porch today, and I’ll splash it with the hose regularly.

I added a grocery store orchid to the pot- vanilla is a type of orchid, after all, and they should like the same conditions. I don’t remember what kind of orchid it is, and the tag just says “orchid.” C’m0n, grocery store…

Bearded Iris- you can grow that

05 May 2012 5 Comments

by katsmama in favorite things, gardening, you can grow that Tags: bearded iris, being green, drought tolerant, gardening, insane frugality, iris, other people's gardens, you can grow this, zone five

I just love bearded iris.

Thanks to C.L. Fornari’s meme last month, by pure luck I had a ton of new visitors to my dusty little corner of the blogoverse. If you’ve come back, thank you, and welcome. I say it was by pure luck because the links are listed on J.L.’s site in alphabetical order by plant name, and my plant was chives. Now for this month…aconite, anyone? Asparagus? AAronroot? I just made up that last one, there’s no such thing as aaronroot. As far as I know.
I decided to go back to the true spirit of the meme, which is that newbie gardeners sometimes get scared off by complicated instructions, or recommendations from one side to be all organic, and the other side to use blue chemicals on a regular basis. What people need is a slam dunk- something so easy you have to give away extras. In my garden, bearded irises are a slam dunk. And toward the end of June, I will probably be giving away extras, if anyone local is interested.
I use Iris a lot as a kind of placeholder- when my Korean lilac was 6 inches tall, surrounding it with iris made it look like a real garden bed, instead of a twig surrounded by mulch. Now that the lilac is about 4 feet tall, and covered with flowers, the iris anchor it, and are ready to be divided and given away.
Making friends with a gardener who is dividing iris is maybe the best way to get them, unless he’s a stalker, which you won’t know until he keeps showing up at your door with bags of rhizomes…
Once you get your bag with plants, sort them out. The best roots are big and fat. There should be at least one fan of leaves per chunk. I trim the leaves to about 6 or 8 inches from the rhizome, and plant it with the dangly roots in the soil, but the knobby rhizome just on the surface. If it goes underground, it rots. In fact, iris is nice and drought tolerant, not really caring whether it gets much water. Cutting the leaves back allow it to establish itself without drying out, but there are still green leaves to feed it while it makes itself at home.
My wonderful MIL is the source of this information, and the source of all my iris as well. She has told me to transplant before July 4th. I don’t know if that is specific to zone 5, or the front range of Colorado, your mileage may vary in other parts of the world.
What if you can’t bring yourself to make friends with a gardener? They sell bearded iris- McClure and Zimmerman has some in their Spring catalog for $11.95 if you buy 3. That seems expensive…but as I’ve said, I’ve never bought Iris. They also claim that a coral-pink variety named “Beverly Sills” is among the most popular. Hmmmm…I don’t know.
Buying them would be the way to get unusual colors- most of mine are light purple, with a couple of plants that are dark purple, and one that is bronze-flowered, which blooms a week or so after the others.
Trust me, you can grow that.

Patio Beer Opener

02 May 2012 4 Comments

by katsmama in adult beverages, home projects Tags: adult beverages, beer, caps

Let the record show-I hate beer. But I do like having people over on the patio, and many of the people I like, like beer. Snobby beer, with caps that have to be removed with tools, rather than just screw caps, or cans. Canned beer is what we give to the slugs.
Last summer, we stayed at a hotel that had a bottle opener screwed to the bathroom counter. I know, classy. It was in Wyoming. Anyway, I saw that, and thought, ooh, I want that for my house.

Except, you know, not in the bathroom. On the patio.

So, I checked the local hardware store, which didn’t carry them, so then I ordered one from Amazon and I mounted it to one of the porch posts, then I’ll mount a bucket underneath. Come on over.

Short on rupees? Aren’t we all.

30 Apr 2012 Leave a comment

by katsmama in containers, food, gardening, gardening in containers, Uncategorized Tags: being green, compost, containers, food, gardening, insane frugality

I used to spend a lot of time on a message board at You Grow Girl.com and there was a thread once about the advisability of re-using potting soil, and using fillers in the bottoms of pots to take up space, rather than filling an entire pot with soil. There was a lot of advice back and forth about using Styrofoam peanuts, or aluminum cans, in order to avoid buying that extra bag of potting soil. There was another poster, who was on the boards frequently, a guy from India, and he responded to this thread uncomprehendingly, “Why are you so worried, a bag of soil only costs a few rupees, just buy another bag of soil!”

Well, maybe you don’t have very many rupees to start with, or maybe you just spent a bunch of rupees on a really pretty flower pot, or ski tickets, or new shoes…

I do wind up buying new bags of soil every year, of course, because I have a lot of containers. I also re-use soil. I typically dump my annual pots out into a big bin, as well as the pots of things that were supposed to be perennial but didn’t get that information and died anyway. I dump the pots out, break up clumps and stir in more compost.

The other strategy I have been using is to fill space in the bottom of big pots with stuff other than soil. Like I said before, I have seen recommendations for using styrofoam peanuts or pop cans. The one time I tried styrofoam, it was really gross when I tried to dump it and reuse the soil- muddy foam chunks. It was such a mess, I never want to try it again.

Last year, I read on the interwebs) about a development group in urban Mexico which was helping people grow their own food in 5 gallon buckets. They got free buckets from stores, but their soil was in short supply, and they were low on rupees (er, I mean pesos) too. They did have access to weeds, sticks and branches. They experimented with chopping up twigs and weeds and filling the buckets most of the way, then filling to the top with good soil. Then they would plant tomatoes and other plants. By the end of the growing season, the sticks and leaves would have decomposed, and they would have rich new soil for the next time.

So, I read this last year, thought about my shortage of ~~pesos~~, ~~rupees~~, er, dollars… and thought to myself, I have weeds, sticks and branches… I tried it with two pots, I used twigs no bigger than a pencil to fill most of the pot, then a big wad of dandelions. Since I knew it would break down, I filled it to within a couple of inches of the top, then put in the decent soil and plants.

bucket of weeds- there's more where that came from

One pot held an artichoke, and it didn’t do well at all. I suspect it was because when we left town it got too dry. I was counting on all the organic matter in the bottom to be a reservoir for moisture, but the roots just hadn’t gotten that far down yet when we went on vacation.

The other pot had a pomegranate tree, and it is doing fine a year later. I brought it inside last fall, it went dormant for a couple of months, then woke up again and started putting out leaves with the sun that came through the basement window. The soil level did sink down- it started an inch below the rim, now it is probably 4 inches below the rim. I had planned on re-potting the pomegranate anyway, the sinking soil just accelerated the process.

In the future, I don’t think I’ll use this method for perennials, it is kind of a pain to re-pot anyway, so doing it twice as often doesn’t seem to be worth it. I have done it again this year, with a pot of lilies mixed with sugar snap peas- I want the peas on the patio for snacking on, and the lilies are for color. I could say I want the lilies to act as living trellises for the peas, but that would imply I had planned ahead. I have a couple other big pots that need filling, for geraniums and stuff, and we certainly have enough weeds and sticks.

Diagonal Apple Tree

27 Apr 2012 5 Comments

by katsmama in gardening Tags: apple tree, global weirding, organic, permaculture

I’ve written before about my travails with my Golden Delicious apple tree( it’s my favorite-). After 5 years of struggling in my orchard without quite enough water, the poor guy went horizontal last October in an early season snowstorm. I pulled it back as close as I could to vertical, which is about 75 degrees, (I don’t know, I don’t have a protractor!) and tied it to 2 stakes. My most recent worry was a late season snowstorm, when rain turned to snow on April 2. I wasn’t so much worried that the buds would freeze, I was worried that branches would break off, or that it would go horizontal again and just keel over completely.

It didn’t. So, that’s good news, I guess, if not exactly worthy of a whole blog post…My worries were groundless. The blossoms look fine, and it is getting warm enough for pollinators, so we should have some apples- Golden Delicious, my favorite.

I am keeping the stakes in place, the tree is still leaning to the north, and the 2 stakes pull is pretty steadily to the south. I may add another stake to take some of the pressure off. This June, I again plan to put paper bags on the fruit to get organic apples– I’m bringing my good stapler home from work.

Shows how much you know, it’s only mostly dead!

19 Apr 2012 Leave a comment

by katsmama in gardening Tags: cherry tree, fruit trees, organic gardening, permaculture, pruning

it's alive!

A Northstar sour cherry tree was one of the first things I planted when we moved to this house, 11 years ago. It is what enabled me to call the mini fenced off garden area “the orchard” which I think still makes people wonder about me- um, rampant raspberries, a horizontal apple tree, some wayward herbs and a dead cherry tree? That’s an orchard?
Ha! The cherrry tree isn’t dead, I found out today- it actually has one major branch that is still alive, with buds breaking out and everything. The sprinkler is on it now, and it will get a scoop of compost, and as soon as everything that is going to leaf out does, I will go in with a pruning saw and take out dead wood. The major branch that is still alive will make a new leader, and we’ll see how well it does.

My hope is that the root system is still healthy enough that the one living limb can become the new leader. I am guessing that lack of moisture is the problem with this tree. The herbs and strawberries that are the understory of the orchard thrive without supplemental irrigation. What the lemon balm, chives and spring bulbs need, in terms of water, is much less than what the cherry needs. I need to solve that problem this summer. I have been building the soil with mulch and compost, and I’ll continue to do that. This could be a case of the tree solving its own problem- not enough water for a mid sized tree? Okay, kill off some branches, here’s enough water for a tiny tree.

I will ahve to decide, at some point, when to cut my losses, take out the tree and replace it- what do you think? One more year?

Bloom Day- Apple Blossoms

16 Apr 2012 Leave a comment

by katsmama in environmentalism, gardening, Uncategorized Tags: apple, bloom day, dandelions, golden currant, late storms, lilac, mock orange, tulips

A wall of flower petals.

I have an elderly apple tree which continually grows into the power lines and every year city crews come by to whack it back. The apples are sour, and numerous (overly numerous most years). This is the best year for blossoms I can remember- the tree is a shower and curtain of blooms. And, they are predicting a snow tonight, and a low of 28 degrees. Sigh. I guess we won’t have to worry about numerous apples this year.

"Ooh-leee-oool" I think that's how you say it, anyway. The French don't spell things like they say them.

Also in bloom- species tulips, white,purple and yellow hybrid tulips ones whose variety I can’t remember. There is one blooming “oullioules” tulip, out of 50 I planted several years ago. It is my absolute favorite pink tulip- it is kind of on the orchid-colored range of pink, with white stripes. It makes me realize I should buy a bunch more. I also have siberian squill and grape hyacinth, which are both naturalizing nicely.
Golden currant, lilac and mock orange shrubs are blossoming as well, and a goumi shrub. Goumi is related to russian olive and is a nitrogen fixer. It is supposed to have delicious fruit, but this one has never produced any, to my knowledge. It is windy enough that the flowers on shrubs are coming out ridiculously blurry. It is the storm coming in.
And, of course, the dandelions are in full bloom. hooray! I know, I should have picked them before they bloomed and eaten them…

Spring Cleaning- the Hillbilly Goldfish Pond

11 Apr 2012 Leave a comment

by katsmama in goldfish pond, learning Tags: goldfish, insane frugality, overwintering, pond, science, water lily

Even pond scum looks pretty in the sunset.

I left the water lily in the pond (okay, it’s a horse trough) over the winter, and didn’t cover the tank up, so any and all leaves and detritus that got in, stayed in.

I skimmed the scum off the other day with a mesh thing that I got at the dollar store- I think it was originally intended to prevent grease from splatting all over the place when you fry stuff. It works great for skimming scum, though. Frugal, or cheap? Either way.
I pulled up the lily, and it had new growth. I pulled off some of the last leaves from last year and tossed the plant back in the tank. My pond book says to re-pot in a mesh basket in heavy clay with fine gravel on top, but I think I am going to be lazy. I’ll let you know how that turns out.

We wait for warmer weather before putting in goldfish- cheap feeder ones from the pet store. I mostly have them to eat mosquito larvae, and it isn’t hot enough for mosquitoes yet. In the past, I have brought goldfish inside for the winter, but we are starting over with young, cheap ones this year. Wow, I did say cheap twice to describe my choice of fish…I bought a $10 koi one time, when I first started with an outside pond. It died pretty quickly.

White emporor tulips on the west side of my 100 gallon horse trough

White emperor tulips on the west side of my 100 gallon horse trough.

Before the fish come home, I will scoop out most of the leaves and rotten gunk in the bottom of the pond and put it in the compost. I am waiting for a warmer day- the water is still pretty cold. I think we’ll also do some science, and do an ammonia and pH test on the water. The boy recently learned about the pH scale, and spent a happy afternoon cleaning the copper bottoms of my pans with lemon juice, lime juice and vinegar.

Speaking of science, if you didn’t get a chance to see Nova’s recent episode about the periodic table, check it out Nova link There are explosions and everything!